Bearscat Bakehouse – Mandan, ND: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (701) 663-5616 to check today's hours. Know the hours? Send them to us.

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111 5th Ave NE, Mandan, ND 58554

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Address111 5th Ave NE, Mandan, ND 58554

Phone(701) 663-5616

StyleDonut shop

CountyMorton County

Time zoneCentral Time

About Bearscat Bakehouse

Bearscat Bakehouse is a donut shop at 111 5th Ave NE, in the heart of Mandan.

Our Mandan directory counts 2 bakeries in total, which works out to one bakery per 12,394 residents. If you want to compare, Cake Dreams sits 0.5 mi from here.

Hours were not published with this listing. Most donut shops in Mandan open in the early morning, but phoning (701) 663-5616 first is a good idea.

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.

Cake donuts

Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.